{"id":12635,"date":"2016-01-18T10:31:50","date_gmt":"2016-01-18T03:31:50","guid":{"rendered":"http:\/\/resepkoki.co\/?p=12635"},"modified":"2017-01-18T10:33:51","modified_gmt":"2017-01-18T03:33:51","slug":"orak-arik-telur-sambal-kemangi","status":"publish","type":"post","link":"https:\/\/resepkoki.co\/orak-arik-telur-sambal-kemangi\/","title":{"rendered":"Resep Orak-Arik Telur Sambal Kemangi"},"content":{"rendered":"<div id=\"attachment_12617\" style=\"width: 660px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-12617\" class=\"size-full wp-image-12617\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/orak-arik-telur-sambal-kemangi.jpg\" alt=\"\" width=\"650\" height=\"325\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/orak-arik-telur-sambal-kemangi.jpg 650w, https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/orak-arik-telur-sambal-kemangi-400x200.jpg 400w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/><p id=\"caption-attachment-12617\" class=\"wp-caption-text\">Ilustrasi hasil masakan<\/p><\/div>\n<h3>Bahan :<\/h3>\n<ul>\n<li>5 btr telur ayam<\/li>\n<li>Garam secukupnua<\/li>\n<li>Minyak untuk menumis<\/li>\n<li>1 lembar daun salam<\/li>\n<li>2 ikat kemangi, petik daunnya<\/li>\n<li>\u00bd sdt gula pasir<\/li>\n<li>1 st air asam dari \u00bd sdt asam dilarutkan dalam \u00bd sdm air<\/li>\n<li>25 ml air<\/li>\n<\/ul>\n<h3>Haluskan :<\/h3>\n<ul>\n<li>4 btr bawang merah<\/li>\n<li>2 siung bawang putih<\/li>\n<li>4 bh cabai merah keriting<\/li>\n<li>2 bh cabai merah besar<\/li>\n<li>2 cm kencur<\/li>\n<li>\u00bd sdt terasi bakar<\/li>\n<\/ul>\n<h3>Cara Membuat :<\/h3>\n<ol>\n<li>Pecahkan telur, beri \u00bd sdt garam, kocok lepas. Panaskan sedikit minyak, tuang telur. Diamkan sebentar, aduk-aduk sampai berbutir dan matang. Angkat, sisihkan.<\/li>\n<li>Panaskan minyak, tumis bumbu halus bersama daun kemangi dan daun salam sampai harum dan mantang. Masukkan orak-arik telur, aduk hingga rata.<\/li>\n<li>Tambahkan garam, gula dan air asam. Aduk rata. Tuang air, masak sampai mongering. Angkat.<\/li>\n<\/ol>\n<p>Catatan : Untuk 4-5 orang<\/p>\n<p>***<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan : 5 btr telur ayam Garam secukupnua Minyak untuk menumis 1 lembar daun salam 2 ikat kemangi, petik daunnya \u00bd sdt gula pasir 1 st air asam dari \u00bd sdt asam dilarutkan dalam \u00bd sdm air 25 ml air Haluskan : 4 btr bawang merah 2 siung bawang putih 4 bh cabai merah keriting [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":12617,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[907,775],"tags":[],"_links":{"self":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/12635"}],"collection":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/comments?post=12635"}],"version-history":[{"count":0,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/12635\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media\/12617"}],"wp:attachment":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media?parent=12635"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/categories?post=12635"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/tags?post=12635"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}