{"id":12690,"date":"2016-01-18T13:13:12","date_gmt":"2016-01-18T06:13:12","guid":{"rendered":"http:\/\/resepkoki.co\/?p=12690"},"modified":"2017-01-18T13:17:18","modified_gmt":"2017-01-18T06:17:18","slug":"telur-masak-nanas","status":"publish","type":"post","link":"https:\/\/resepkoki.co\/telur-masak-nanas\/","title":{"rendered":"Resep Telur Masak Nanas"},"content":{"rendered":"<div id=\"attachment_12669\" style=\"width: 660px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-12669\" class=\"size-full wp-image-12669\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/telur-masak-nanas.jpg\" alt=\"\" width=\"650\" height=\"344\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/telur-masak-nanas.jpg 650w, https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/telur-masak-nanas-400x212.jpg 400w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/><p id=\"caption-attachment-12669\" class=\"wp-caption-text\">Ilustrasi hasil masakan<\/p><\/div>\n<h3>Bahan :<\/h3>\n<ul>\n<li>6 btr telur ayam, rebus<\/li>\n<li>Minyak untuk menggoreng dan menumis<\/li>\n<li>3 lembar daun jeruk, buang tulang daunnya<\/li>\n<li>1 batang serai, memarkan<\/li>\n<li>2 cm lengkuas, memarkan<\/li>\n<li>300 ml santan dari 1\/2 butir kelapa<\/li>\n<li>Garam secukupnya<\/li>\n<li>Gula secukupnya<\/li>\n<li>1\/2 sdt bubuk kaldu ayam<\/li>\n<li>1\/4 buah nanas, potong dadu<\/li>\n<\/ul>\n<h3>Cara Membuat :<\/h3>\n<ol>\n<li>Goreng telur rebus sampai berkulit. Angkat. Sisihkan.<\/li>\n<li>Panaskan minyak, tumis bumbu halus, daun jeruk, serai dan lengkuas sampai harum dan matang. Tuang santan, aduk sampai mendidih.<\/li>\n<li>Masukkan telur, garam, gula dan kaldu bubuk. Masak sampai kuah menyusut setengahnya. Tambahkan nanas, masak sebentar. Angkat.<\/li>\n<\/ol>\n<p>Catatan : Untuk 4-5 orang<\/p>\n<p>***<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan : 6 btr telur ayam, rebus Minyak untuk menggoreng dan menumis 3 lembar daun jeruk, buang tulang daunnya 1 batang serai, memarkan 2 cm lengkuas, memarkan 300 ml santan dari 1\/2 butir kelapa Garam secukupnya Gula secukupnya 1\/2 sdt bubuk kaldu ayam 1\/4 buah nanas, potong dadu Cara Membuat : Goreng telur rebus sampai [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":12669,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[907,775],"tags":[],"_links":{"self":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/12690"}],"collection":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/comments?post=12690"}],"version-history":[{"count":0,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/12690\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media\/12669"}],"wp:attachment":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media?parent=12690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/categories?post=12690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/tags?post=12690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}