{"id":12804,"date":"2016-01-23T11:56:41","date_gmt":"2016-01-23T04:56:41","guid":{"rendered":"http:\/\/resepkoki.co\/?p=12804"},"modified":"2017-01-23T11:57:31","modified_gmt":"2017-01-23T04:57:31","slug":"tahu-campur","status":"publish","type":"post","link":"https:\/\/resepkoki.co\/tahu-campur\/","title":{"rendered":"Resep Tahu Campur"},"content":{"rendered":"<div id=\"attachment_12734\" style=\"width: 660px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-12734\" class=\"size-full wp-image-12734\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/tahu-campur.jpg\" alt=\"\" width=\"650\" height=\"341\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/tahu-campur.jpg 650w, https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/tahu-campur-400x210.jpg 400w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/><p id=\"caption-attachment-12734\" class=\"wp-caption-text\">Ilustrasi hasil masakan<\/p><\/div>\n<h3>Bahan :<\/h3>\n<ul>\n<li>2 bungkus tahu suteras, potong-potong<\/li>\n<li>150 ml mie kuning, rebus dan tiriskan<\/li>\n<li>50 gr taoge, seduh<\/li>\n<li>1 bh telur asin matang, belah 4<\/li>\n<li>1 bh kentang rebus, belah 4<\/li>\n<li>5 lembar daun selada<\/li>\n<li>3 sdm minyak<\/li>\n<li>2 btg serai, memarkan<\/li>\n<li>1 ltr air kaldu ayam<\/li>\n<li>Garam secukupnya<\/li>\n<li>5 bh cabai rawit hijau, utuh<\/li>\n<\/ul>\n<h3>Bumbu Halus :<\/h3>\n<ul>\n<li>6 btr bawang merah<\/li>\n<li>3 siung bawang putih<\/li>\n<li>1 sdt ketumbar<\/li>\n<li>\u00bd sdt merica butir<\/li>\n<li>2 cm kunyit, bakar<\/li>\n<li>\u00bc sdt jintan<\/li>\n<li>\u00bd sdt gula pasir<\/li>\n<\/ul>\n<h3>Cara Membuat :<\/h3>\n<ol>\n<li>Tata tahu, mie kuning, taoge, telur asin, kentang dan selada dalam mangkuk saji.<\/li>\n<li>Panaskan minyak, tumis bumbu halus bersama serai hingga harum, Angkat dan sisihkan.<\/li>\n<li>Didihkan air, masukkan bumbu tumis, garam dan cabai rawit, aduk rata. Masak hingga matang. Angkat, tuang kuah panas-panas ke dalam mangkuk saji. Sajikan<\/li>\n<\/ol>\n<p>Catatan : Untuk 4-5 orang<\/p>\n<p>***<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan : 2 bungkus tahu suteras, potong-potong 150 ml mie kuning, rebus dan tiriskan 50 gr taoge, seduh 1 bh telur asin matang, belah 4 1 bh kentang rebus, belah 4 5 lembar daun selada 3 sdm minyak 2 btg serai, memarkan 1 ltr air kaldu ayam Garam secukupnya 5 bh cabai rawit hijau, utuh [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":12734,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[907,773],"tags":[],"_links":{"self":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/12804"}],"collection":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/comments?post=12804"}],"version-history":[{"count":0,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/12804\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media\/12734"}],"wp:attachment":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media?parent=12804"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/categories?post=12804"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/tags?post=12804"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}