{"id":12893,"date":"2016-01-24T13:15:03","date_gmt":"2016-01-24T06:15:03","guid":{"rendered":"http:\/\/resepkoki.co\/?p=12893"},"modified":"2017-01-24T13:16:25","modified_gmt":"2017-01-24T06:16:25","slug":"gulai-kerang-dara","status":"publish","type":"post","link":"https:\/\/resepkoki.co\/gulai-kerang-dara\/","title":{"rendered":"Resep Gulai Kerang Dara"},"content":{"rendered":"<div id=\"attachment_12845\" style=\"width: 660px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-12845\" class=\"size-full wp-image-12845\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/gulai-kerang-dara.jpg\" alt=\"\" width=\"650\" height=\"373\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/gulai-kerang-dara.jpg 650w, https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/gulai-kerang-dara-400x230.jpg 400w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/><p id=\"caption-attachment-12845\" class=\"wp-caption-text\">Ilustrasi hasil masakan<\/p><\/div>\n<h3>Bahan :<\/h3>\n<ul>\n<li>750 ml santan sedang<\/li>\n<li>1 bh kapulaga<\/li>\n<li>2 btr cengkeh<\/li>\n<li>1 cm kayu manis<\/li>\n<li>3 lembar daun jeruk<\/li>\n<li>2 btg serai, memarkan<\/li>\n<li>250 gr daging kerang dara<\/li>\n<li>30 gr kelapa parut, sangrai<\/li>\n<li>1 sdt gula<\/li>\n<li>1 sdm kecap manis<\/li>\n<li>Garam secukupnya<\/li>\n<li>1 sdm bawang merah goreng<\/li>\n<li>1 bh cabai merah besar, potong bulat<\/li>\n<li>1 bh cabai hijau<\/li>\n<\/ul>\n<h3>Haluskan :<\/h3>\n<ul>\n<li>5 btr bawang merah<\/li>\n<li>1 siung bawang putih<\/li>\n<li>3 bh cabai merah keriting<\/li>\n<li>1 cm lengkuas muda<\/li>\n<li>2 cm kunyit<\/li>\n<li>1\/4 sdt ketumbar<\/li>\n<li>1\/4 sdt jintan, sangrai<\/li>\n<li>1\/4 sdt adas, sangrai<\/li>\n<\/ul>\n<h3>Cara Membuat :<\/h3>\n<ol>\n<li>Panaskan santan bersama bumbu halus, kapulaga, cengkih, kayu manis, daun jeruk dan serai hingga mendidih.<\/li>\n<li>Masukkan kerang dara, kelapa sangrai, gula pasir, kecap manis dan garam. Aduk rata, masak hingga semua bahan matang.<\/li>\n<li>Matikan api. Tambahkan bawang merah goreng, cabai merah besar dan air jeruk nipis, aduk rata. Angkat.<\/li>\n<\/ol>\n<p>Catatan : Untuk 4-5 orang<\/p>\n<p>***<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan : 750 ml santan sedang 1 bh kapulaga 2 btr cengkeh 1 cm kayu manis 3 lembar daun jeruk 2 btg serai, memarkan 250 gr daging kerang dara 30 gr kelapa parut, sangrai 1 sdt gula 1 sdm kecap manis Garam secukupnya 1 sdm bawang merah goreng 1 bh cabai merah besar, potong bulat [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":12845,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[772,907],"tags":[],"_links":{"self":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/12893"}],"collection":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/comments?post=12893"}],"version-history":[{"count":0,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/12893\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media\/12845"}],"wp:attachment":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media?parent=12893"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/categories?post=12893"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/tags?post=12893"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}