{"id":13209,"date":"2016-01-30T13:45:12","date_gmt":"2016-01-30T06:45:12","guid":{"rendered":"http:\/\/resepkoki.co\/?p=13209"},"modified":"2017-01-30T13:46:15","modified_gmt":"2017-01-30T06:46:15","slug":"pare-isi-kuah-santan","status":"publish","type":"post","link":"https:\/\/resepkoki.co\/pare-isi-kuah-santan\/","title":{"rendered":"Resep Pare Isi Kuah Santan"},"content":{"rendered":"<div id=\"attachment_13185\" style=\"width: 660px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" aria-describedby=\"caption-attachment-13185\" class=\"size-full wp-image-13185\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/pare-isi-kuah-santan.jpg\" alt=\"\" width=\"650\" height=\"437\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/pare-isi-kuah-santan.jpg 650w, https:\/\/resepkoki.co\/wp-content\/uploads\/2017\/01\/pare-isi-kuah-santan-400x269.jpg 400w\" sizes=\"(max-width: 650px) 100vw, 650px\" \/><p id=\"caption-attachment-13185\" class=\"wp-caption-text\">Ilustrasi hasil masakan<\/p><\/div>\n<h3>Bahan :<\/h3>\n<ul>\n<li>5 bh pare<\/li>\n<li>Garam secukupnya<\/li>\n<li>100 gr wirtel, serut<\/li>\n<li>2 sdm tepung kanji<\/li>\n<li>100 gr daging ayam giling<\/li>\n<li>1 btr telur<\/li>\n<li>3 siung bawang putih, haluskan<\/li>\n<li>2 sdm minyak untuk menumis<\/li>\n<li>1 btg serai, memarkan<\/li>\n<li>2 cm lengkuas, memarkan<\/li>\n<li>2 cm kayu manis<\/li>\n<li>1 liter santan cair<\/li>\n<li>1\/4 sdt bubuk merica<\/li>\n<li>1 batang daun bawang<\/li>\n<li>5 bh cabai rawit merah<\/li>\n<\/ul>\n<h3>Haluskan :<\/h3>\n<ul>\n<li>5 btr bawang merah<\/li>\n<li>2 siung bawang putih<\/li>\n<li>1 cm jahe<\/li>\n<li>2 cm kunyit, bakar<\/li>\n<li>1 sdt gula merah, serut<\/li>\n<\/ul>\n<h3>Cara Membuat :<\/h3>\n<ol>\n<li>Potong-potong pare ukuran 4 cm, buang bijinya. Taburi dengan 1 sdm garam, bilas. Sisihkan.<\/li>\n<li>Isi : Campur wortel, tepung kanji, daging ayam, telur, bawang putih dan garam, aduk rata. Isi ke dalam pare hingga penuh. Kukus hingga matang.<\/li>\n<li>Panaskan minyak, tumis bumbu halus bersama serai, lengkuas dan kayu manis hingga harum. Tuang santan cair, tambahkan garam, merica bubuk, daun bawang dan cabai rawit. Aduk rata hingga mendidih. Masukkan pare isi, masak sebentar. Angkat.<\/li>\n<\/ol>\n<p>Catatan : Untuk 4-5 orang<\/p>\n<p>***<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan : 5 bh pare Garam secukupnya 100 gr wirtel, serut 2 sdm tepung kanji 100 gr daging ayam giling 1 btr telur 3 siung bawang putih, haluskan 2 sdm minyak untuk menumis 1 btg serai, memarkan 2 cm lengkuas, memarkan 2 cm kayu manis 1 liter santan cair 1\/4 sdt bubuk merica 1 batang [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":13185,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[907,774],"tags":[],"_links":{"self":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/13209"}],"collection":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/comments?post=13209"}],"version-history":[{"count":0,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/13209\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media\/13185"}],"wp:attachment":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media?parent=13209"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/categories?post=13209"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/tags?post=13209"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}