{"id":17311,"date":"2019-10-15T09:45:05","date_gmt":"2019-10-15T02:45:05","guid":{"rendered":"https:\/\/resepkoki.co\/?p=17311"},"modified":"2019-10-17T10:16:00","modified_gmt":"2019-10-17T03:16:00","slug":"pudding-cheese-cake-roti-tawar","status":"publish","type":"post","link":"https:\/\/resepkoki.co\/pudding-cheese-cake-roti-tawar\/","title":{"rendered":"Resep Pudding Cheese Cake Roti Tawar"},"content":{"rendered":"<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17312\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-00.jpg\" alt=\"\" width=\"680\" height=\"383\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-00.jpg 680w, https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-00-400x225.jpg 400w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Stok roti tawar dirumah banyak? Kalau bikin roti bakar sudah biasa bagaimana jika membuat Cheese Cake Roti Tawar yang lembut banget. Pas untuk camilan sore dirumah.<\/p>\n<p>Oh iyaa, disini selain bahan utamanya roti dan keju ada juga susu cair full cream, jika kurang suka bisa diganti dengan santan. Untuk tips memasaknya adonan harus benar-benar mengental dan meletup-letupnyaa agar hasil cheese cakenya gak lembek, memasaknya harus dengan api sedang\/kecil. Daripada bingung langsung yuk simak resepnya dibawah ini;<\/p>\n<h3>Bahan :<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17313\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-1.jpg\" alt=\"\" width=\"680\" height=\"352\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-1.jpg 680w, https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-1-400x207.jpg 400w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/p>\n<ul>\n<li>700 ml susu cair full cream<\/li>\n<li>125 gr gula pasir<\/li>\n<li>75 gr keju Cheddar (Parut\/potong kotak)<\/li>\n<li>6 lembar roti tawar<\/li>\n<li>3 tetes pewarna makanan kuning (Optional)<\/li>\n<li>1 bungkus agar-agar plain<\/li>\n<li>1 sdm tepung maizena<\/li>\n<\/ul>\n<h3>Topping (Optional) :<\/h3>\n<ul>\n<li>Keju Parut<\/li>\n<li>Kacang Almond<\/li>\n<\/ul>\n<h3>Cara Membuat :<\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17314\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-2.jpg\" alt=\"\" width=\"680\" height=\"352\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-2.jpg 680w, https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-2-400x207.jpg 400w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Sobek roti tawar menjadi 4 bagian masukkan dalam chopper**. Masukkan keju cheddar yang sudah diparut atau potong kotak. Kemudian masukkan gula pasir, tepung maizena, 1 bungkus agar-agar plain dan terakhir tuangkan semua susu full cream. Blender hingga halus.<\/p>\n<p><em>**<a href=\"https:\/\/www.dapurnesia.com\/brand\/mitochiba\/\" target=\"_blank\" rel=\"noopener\">Food Chopper Mitochiba CH Series<\/a>\u00a0\u00a0karena mempunyai\u00a0double\/triple blade (2\/3 mata pisau) jadi beberapa detik saja di blender sudah menghasilkan adonan yang halus banget, gak perlu waktu lama deh.<\/em><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17315\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-3.jpg\" alt=\"\" width=\"680\" height=\"343\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-3.jpg 680w, https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-3-400x202.jpg 400w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Tuang adonan pudding cheese cake roti tawar dalam panci yang sudah dipanaskan dengan api sedang, aduk terus adonanan hingga mengental dan meletup-letup. Tuang 3 tetes pewarna makanan (optional) aduk sebentar hingga tercampur rata. Aduk terus sampai meletup dan tercampur rata. Matikan api.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17316\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-4.jpg\" alt=\"\" width=\"680\" height=\"349\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-4.jpg 680w, https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-4-400x205.jpg 400w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Siapkan cetakan\/loyang kue (diameter 24cm) yang sudah dibasahi dengan sedikit air, tujuannya agar loyang mudah dilepas. Tuang adonan pudding cheese cake roti tawar. taburi dengan parutan keju.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-17317\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-5.jpg\" alt=\"\" width=\"680\" height=\"351\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-5.jpg 680w, https:\/\/resepkoki.co\/wp-content\/uploads\/2019\/10\/pudding-cheese-cake-rotitawar-5-400x206.jpg 400w\" sizes=\"(max-width: 680px) 100vw, 680px\" \/><\/p>\n<p>Tunggu hingga pudding cheese cake roti tawar mengeras dalam suhu ruangan, lepaskan cetakan dan bisa langsung di potong-potong sesuai selera atau bisa dimasukkan dalam kulkas terlebih dahulu. Selamat mencoba ^^<\/p>\n<p><a href=\"https:\/\/www.youtube.com\/watch?v=M5VyLVHL0pg\" rel=\"nofollow noopener\" target=\"_blank\">source1<\/a>, <a href=\"https:\/\/www.instagram.com\/p\/Bu3ZcgBD1pA\/\" rel=\"nofollow noopener\" target=\"_blank\">source2<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Stok roti tawar dirumah banyak? Kalau bikin roti bakar sudah biasa bagaimana jika membuat Cheese Cake Roti Tawar yang lembut banget. Pas untuk camilan sore dirumah. Oh iyaa, disini selain bahan utamanya roti dan keju ada juga susu cair full cream, jika kurang suka bisa diganti dengan santan. Untuk tips memasaknya adonan harus benar-benar [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":17312,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"_links":{"self":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/17311"}],"collection":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/comments?post=17311"}],"version-history":[{"count":0,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/17311\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media\/17312"}],"wp:attachment":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media?parent=17311"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/categories?post=17311"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/tags?post=17311"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}