{"id":18083,"date":"2020-12-12T13:58:15","date_gmt":"2020-12-12T06:58:15","guid":{"rendered":"https:\/\/resepkoki.co\/?p=18083"},"modified":"2020-12-12T14:10:53","modified_gmt":"2020-12-12T07:10:53","slug":"kue-pukis-pandan","status":"publish","type":"post","link":"https:\/\/resepkoki.co\/kue-pukis-pandan\/","title":{"rendered":"Kue Pukis Pandan"},"content":{"rendered":"<p>Pukis warna ijo memang gak biasa kan moms, tenang saja warna ijonya yang cantik asli dari daun pandan dan suji tidak ada pewarna makanan jadi sehat, penasaran dengan resepnya?<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-18077\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan-1024x1024.jpg\" alt=\"\" width=\"1024\" height=\"1024\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan-1024x1024.jpg 1024w, https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan-400x400.jpg 400w, https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan-150x150.jpg 150w, https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan-80x80.jpg 80w, https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan-220x220.jpg 220w, https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan.jpg 1080w\" sizes=\"(max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<h3>Bahan :<\/h3>\n<ul>\n<li>2 btr telur<\/li>\n<li>400 ml santan (130ml santan instant + jus pandan kental 6 sdm + air kurang lebih 400 ml)<\/li>\n<li>300 gr tepung terigu<\/li>\n<li>200 gr gula<\/li>\n<li>2 sdt ragi instan<\/li>\n<li>1 sdt garam<\/li>\n<li>4 sdm margarin, cairkan<\/li>\n<li>1\/2 sdt baking powder<\/li>\n<li>Cokelat meses atau keju utk isian dan topping<\/li>\n<\/ul>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-18078\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan--994x1024.jpg\" alt=\"\" width=\"994\" height=\"1024\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan--994x1024.jpg 994w, https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan--388x400.jpg 388w, https:\/\/resepkoki.co\/wp-content\/uploads\/2020\/12\/pukis-pandan-.jpg 1080w\" sizes=\"(max-width: 994px) 100vw, 994px\" \/><\/p>\n<h3>Cara Membuat :<\/h3>\n<ol>\n<li>Aduk rata telur, santan, tepung terigu, gula, ragi instan, garam dan margarin cair dengan menggunakan mixer. Kira-kira sekitar 10 menit sampai semua tercampur rata.<\/li>\n<li>Tutup adonan dengan kain atau plastik wrap. Diamkan selama 30 menit.<\/li>\n<li>Masukkan baking powder, aduk rata. Diamkan adonan kue pukis selama 5 menit.<\/li>\n<li>Panaskan cetakan pukis, olesi dengan minyak\/mentega. Masukan adonan taburi dengan topping masak dengan api kecil hingga matang. Lakukan hingga semua adonan habis.<\/li>\n<\/ol>\n<p>Resep diatas bisa menghasilkan 22 pukis dengan <a href=\"https:\/\/www.dapurnesia.com\/product\/happy-call-cetakan-pukis-10-lubang\/\" target=\"_blank\" rel=\"noopener\">cetakan pukis 10 lubang<\/a>, selamat mencoba ^^<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.instagram.com\/p\/CFz0t_vnqDV\/\" rel=\"nofollow noopener\" target=\"_blank\">source<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pukis warna ijo memang gak biasa kan moms, tenang saja warna ijonya yang cantik asli dari daun pandan dan suji tidak ada pewarna makanan jadi sehat, penasaran dengan resepnya? Bahan : 2 btr telur 400 ml santan (130ml santan instant + jus pandan kental 6 sdm + air kurang lebih 400 ml) 300 gr tepung [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":18077,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[21],"tags":[],"_links":{"self":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/18083"}],"collection":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/comments?post=18083"}],"version-history":[{"count":0,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/18083\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media\/18077"}],"wp:attachment":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media?parent=18083"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/categories?post=18083"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/tags?post=18083"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}