{"id":4842,"date":"2013-02-26T13:00:15","date_gmt":"2013-02-26T13:00:15","guid":{"rendered":"http:\/\/resepkue.net\/?p=1018"},"modified":"2016-02-24T09:35:23","modified_gmt":"2016-02-24T02:35:23","slug":"resep-cake-pisang-kukus","status":"publish","type":"post","link":"https:\/\/resepkoki.co\/resep-cake-pisang-kukus\/","title":{"rendered":"Resep Cake Pisang Kukus"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-7018 aligncenter\" src=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2013\/02\/cake-pisang-kukus.jpg\" alt=\"cake-pisang-kukus\" width=\"700\" height=\"400\" srcset=\"https:\/\/resepkoki.co\/wp-content\/uploads\/2013\/02\/cake-pisang-kukus.jpg 700w, https:\/\/resepkoki.co\/wp-content\/uploads\/2013\/02\/cake-pisang-kukus-400x229.jpg 400w\" sizes=\"(max-width: 700px) 100vw, 700px\" \/><\/p>\n<h3>Bahan\u00a0:<\/h3>\n<ul>\n<li>Tepung terigu protein sedang 125 gram<\/li>\n<li>Pisang ambon 100 gram<\/li>\n<li>Santan kental instan 50 gram<\/li>\n<li>Gula pasir 75 gram<\/li>\n<li>Minyak goreng 30 gram<\/li>\n<li>Emulsifier (sp\/tbm) 1 sendok teh<\/li>\n<li>Telur 5 butir<\/li>\n<li>Meises untuk taburan 75 gram<\/li>\n<li>Gula palem 50 gram<\/li>\n<li>Garam 1\/2 teh sendok<\/li>\n<li>Teh baking powder 1\/2 sendok<\/li>\n<\/ul>\n<h3>Cara Membuat\u00a0:<\/h3>\n<ol>\n<li>Kita mulai dengan Blender halus pisang, minyak, dan santan sampai lembut. lalu sisihkan.<\/li>\n<li>Lanjutkan dengan mengocok telur, gula pasir, gula palem, garam, dan emulsifier sampai adonan mengembang. lalu tambahkan tepung terigu dan baking powder sambil diayak dan diaduk rata.<\/li>\n<li>Selanjutnya masukkan campuran pisang sedikit-sedikit sambil diaduk perlahan.<\/li>\n<li>Bagi 2 adonan. Satu bagian tuang pada loyang berukuran 24 x 10 x 7 cm yang dialas kertas roti tanpa dioles margarin.<\/li>\n<li>Kukus 10 menit di atas api sedang. Tabur meises. Tuang lagi sisa adonan. Kukus 15 menit sampai matang.<\/li>\n<li>Setelah matang, keluarkan cake dari kukusan, dan siap disajikan.<\/li>\n<\/ol>\n<p>Selamat mencoba membuat cake pisang kukus, semoga cake buatanmu enak rasanya.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bahan\u00a0: Tepung terigu protein sedang 125 gram Pisang ambon 100 gram Santan kental instan 50 gram Gula pasir 75 gram Minyak goreng 30 gram Emulsifier (sp\/tbm) 1 sendok teh Telur 5 butir Meises untuk taburan 75 gram Gula palem 50 gram Garam 1\/2 teh sendok Teh baking powder 1\/2 sendok Cara Membuat\u00a0: Kita mulai dengan [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":7018,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[768],"tags":[],"_links":{"self":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/4842"}],"collection":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/users\/10"}],"replies":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/comments?post=4842"}],"version-history":[{"count":0,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/posts\/4842\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media\/7018"}],"wp:attachment":[{"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/media?parent=4842"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/categories?post=4842"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/resepkoki.co\/wp-json\/wp\/v2\/tags?post=4842"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}